3 Grilled Recipes + Wine Pairings

3 Grilled Recipes + Wine Pairings

It's almost Memorial Day which means it's time for all things red white & blue, plenty of sales to shop, pools are opening and grilling season officially begins! Grilling in the summer is my absolute favorite! There's something about being outside enjoying a home-cooked grilled meal on a hot, summer day. Today I'm sharing three delicious grilled recipes, paired with wines by a sommelier (who just so happens to be my boyfriend) that go great with each dish! 

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Frosè

Frosè

This is my second recipe in my Valentine's series. If you're interested in making some yummy heart-shaped soft pretzels, check out my first recipe here. I thought a cocktail would be fun for my second recipe and I immediately thought about Frosè. If you haven't heard, frosè is a delicious drink that's basically a rosè wine slushy. The trick to making a good frosè is choosing a rosè that's full-bodied, like a Merlot or Pinot Noir rosè, that way when you freeze it there's still a lot of flavor! This recipe is super easy and would be a great pink drink for Valentine's day and can even be taken into summer during hot days! Check out the recipe below!

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Subscription Wine Boxes

Subscription Wine Boxes

I've never been a fan of subscription boxes- while I think they are a great idea I hate that most of the time I only use a couple products and then let the rest build up dust in my cabinets. Lately I've been seeing a lot of advertisements for subscription wine boxes. This seems like something I could get behind! For those of you that don't know, I love wine! My boyfriend is a Sommelier and together we are constantly talking about wine, learning about it and pairing it with our meals. Even though I love trying new bottles- I get in my ruts too, I know what I like and it's so easy to just grab a favorite! Signing up for a wine box seemed like a fun way to try new wine...

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